Cook Sous Chef

Location:

Luther Oaks - CNS

Pay Rate:

Hourly - Hourly Plan, 21.00 USD Hourly

Work Shift:

7:00 A.M. - 5:00 P.M. (United States of America)

Job Description

We’re looking for friendly, compassionate, team players to join our culinary team!

Support the culinary director to lead the food and nutrition team at a hospital. Ensure patient meals are accurate and are delivered in a timely fashion. Provide excellent customer service to ensure every patient is satisfied with their meal.

Responsibilities

• •Wage: $21.00
• •Full-time and part-time positions available
• •Day/Evening/Night shifts available
• •Background check, drug screen, and proof of employment eligibility required
• •Location: Luther Oaks

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We’re looking for friendly, compassionate, team players to join our culinary team!

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital.

Responsibilities

• •Prepare high-quality meals for patients, visitors, and hospital staff
• •Follow company recipes and guidelines to prepare all food items

• •Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures
• •Adhere to the facility’s health and safety policies and procedures
• •Assist team members and management as needed to help the department operate efficiently

Qualifications

Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healthcare)

Must be at least 18 years old

Communicate effectively in English and work well in a team environment

• •Must practice good personal hygiene, be neatly groomed, and be in uniform
• •Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice)

Physical Requirements

• •Prolonged standing and walking continuously, pushing dish racks, frequent stooping, bending, and lifting up to 50 pounds
• •Must be able to operate equipment necessary to perform essential functions of the job

Benefits

We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.

• •Paid Time Off
• •Medical
• •Dental
• •401K
• •Short Term Disability
• •Voluntary Life
• •Safety Incentive Program

Important to Know

• •Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.
• •Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.
• •Veterans and candidates with military experience are encouraged to apply.
• •HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion. xible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.

• •Paid Time Off
• •Medical
• •Dental
• •401K
• •Short Term Disability
• •Voluntary Life
• •Safety Incentive Program

Important to Know

• •Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.
• •Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.
• •Veterans and candidates with military experience are encouraged to apply.
• •HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

About HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.