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The St. Regis Mumbai

Executive Sous Chef

Mumbai, Maharashtra, India

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hirly's read of this role

Role family
Skilled trades
Seniority
Mid level
Country
IN
Work mode
On-site / unstated
First seen by hirly
25 Sept 2026

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the posting

JOB SUMMARY The St. Regis, Mumbai Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high-quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation a…

Original posting on The St. Regis Mumbai's site ↗

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