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Boundless Life

Kitchen and Facility Assistant (Barcelona,Spain)

Barcelona

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hirly's read of this role

Seniority
Mid level
Country
ES
Work mode
On-site / unstated
First seen by hirly
22 Sept 2026

Derived automatically from the posting. Upload your resume above to see how the role scores against it.

the posting

👋 About Boundless Life

Boundless Life is redefining the way families live, work, and learn by empowering them to embrace a nomadic lifestyle that fosters deeper connections and personal growth. We provide family-friendly accommodations, an innovative education system that travels with you, and vibrant communities of like-minded individuals. Our mission is to create immersive 'live abroad' experiences that balance professional commitments with enriching personal development.

Since our founding in 2021, we've rapidly expanded to eight locations across Europe, Asia, and Latin America, bringing together over 200 team members from diverse backgrounds. Our growth reflects our commitment to transforming the experience economy and making a meaningful impact on how families integrate work, education, and exploration into their lives.

At Boundless Life, we believe in the power of community and the importance of a holistic approach to education. Our programs are designed to inspire curiosity, build resilience, and nurture a global perspective, preparing children for an ever-changing future.

Join us in pioneering a new way of living that harmoniously blends work, learning, and adventure, enabling families to thrive in a connected and dynamic world.

🙌 The role

Your overarching goal as Kitchen and Facility Assistant is to ensure the Education Center’s cleanliness, and handle the children’s meals, by always applying the appropriate care and food hygiene practices. During your day to day, you will cover the following areas:

Prepare all Food service areas for the days business

Receive and prepare all 3rd party vendors food supplies, storing them safely and serving at the designated meal times

Ensure the prompt service of all meals to the company / clients standards.

To ensure that the methods of preparation and presentation comply with company expectations.

Prepare, set-up, serve, clear, clean and store away any food, beverage or equipment required

Prepare all food for sale/service, following good hygiene and safety practices and to the standard specified.

Restock and replenish stocks and consumables as required

Complete all / any necessary cleaning/hygiene duties, across the entire Education Centre, including the kitchen, dining space, toilets, classrooms and communal areas.

Serve all families and children to the standards of Boundless Life’s hospitality service requirements

Empty, remove and store rubbish / recycle rubbish in the correct place.

Assist the Education Centre Director or General Manager of the location in the planning menus to offer variety, maximise on the use of seasonal products, and comply with any dietary requirements specified by the children.

Liaise daily with the catering partner to ensure timely deliveries and confirm attention to dietary requirements or necessary changes to meals and supplies provided.

To assist in placing orders in accordance with the company purchasing policy.

Ensure that the kitchen operates in line with current health & safety regulations.

To ensure all areas across the Education Centre are left in a clean state at the end of each shift.

To attend meetings and training courses as required.

Be prepared to occasionally work evening and/or weekend for functions and events.

Carry out other cleaning duties as needed

Provide ad hoc support to the housekeeping team during peak times upon request

General Responsibilities

Ensure attendance to all staff meetings as required.

Ensure that all policies and procedural requirements of both legislation and company are adhered.

Ensure that the correct uniform is worn neatly and cleanly at all times.

To ensure personal presentation is of the highest standard at all times.

Ensure all necessary checks are carried out in the service and associated areas for food temperatures.

Carry out all reasonable requests of the management.

As required, provide cover for other staff during periods of absence.

Be conscientious with regard to Health & Safety and report any hazards to the business

Your success will be measured by:

Completion of the duties to the required standard

Team ethos and general attitude towards work

Attendance, punctuality, and reliability

🤝 Your manager

You will work directly to the Operations Supervisor, with a dotted line to the ECD.

Original posting on Boundless Life's site ↗

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