Likely filled
This role has closed. BRATTLEBORO FOOD COOP has taken the posting down.
hirly last saw it live on 30 September 2026. See similar open roles below, or browse the live board.
BRATTLEBORO FOOD COOP
Kitchen Assistant
Marlboro, VT
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hirly's read of this role
- Seniority
- Mid level
- Country
- US
- Work mode
- On-site / unstated
- First seen by hirly
- 26 Sept 2026
Derived automatically from the posting.
the posting
Description
- Purpose: The Kitchen Assistant is responsible for maintaining a clean work environment and assisting with general food preparation.
- Status: Reports to Food Services Director
- Customer Service:
- Assists customers with questions in a prompt and courteous manner
- Provide attentive and courteous customer service
- Maintain a polite, friendly and helpful attitude towards internal and external customers
- Product Knowledge:
- Knowledgeable about all products. Continues to learn about new products. Answers questions accurately
- Product Presentation and Quality:
- Ensure quality food preparation, presentation and execution
- Safety:
- Handles all equipment in a safe manner
- Alert to unsafe equipment and removes any equipment that is unsafe from usage
- Teamwork:
- Ensures department teamwork through trust and communication
- Accountability:
- Accepts responsibility for personal decisions and actions. Exemplifies honesty, integrity and ethics
- Contributes constructively to the morale of the department
- Shows initiative in solving issues and achieving the departmental goals
- Job Specific Functions:
- Adhere to established safety and sanitation standards
- Assist in receiving and stocking of supplies
- Daily dishwashing, mopping, sweeping, and other cleaning tasks
- Assist in food preparation as needed
- Assist as directed in facilitating meal service, and event set up and breakdown as needed
- Removal of recycling/compost/garbage to the designated areas throughout the day
- Accurately inputting shrink data as needed
- Maintaining clean and orderly work stations
- Adhering to the site code of conduct as defined during training
- Other duties as assigned
Requirements
- Self-motivated, organized, responsible, flexible
- Effective communication skills
- Ability to lift 50 pounds
- Ability to understand and follow directions
- Ability to understand and meet standards for health and safety
- Ability to remain alert and focused in an environment that is noisy and fast-paced
- Ability to work effectively within a team
- Detail-oriented and thorough
At Brattleboro Food Co-op, we do not just accept difference — we celebrate it, we support it, and we thrive on it for the benefit of our employees, our products, and our community. Brattleboro Food Co-op is proud to be an equal opportunity employer.