Bartender - HRC Waikiki

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits

Job Description:

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits

Job Description:

The Bartender is the stepping stone…the first area of service for the guests before arriving at their tables. It is essential to provide the guests with a positive experience before they step out of the bar. As a Hard Rock Cafe bartender, you will be assuming the role of tour guide, communicator, showman, decision-maker, memorabilia curator and musician (at heart).

• •Making drinks to spec recipe.
• •Demonstrating responsible alcohol service.
• •Serving food.
• •Handling cash & other forms of payment.
• •Making proficient sales transactions - using a point-of-sale system.
• •Properly checking I.D.s – for guests who appear to be under 30 years old.
• •Maintaining proper cash drawer balances.
• •Directing guests to areas/restrooms.
• •Demonstrating impeccable product knowledge.
• •Suggestive selling - using proven techniques.
• •Maintaining a clean and organized bar area.
• •Maintaining proper product pars – through bar pulls & inventories.
• •Stocking liquor, beer, wine and glassware throughout the shift.
• •Properly labeling, dating, covering and refrigerating prepped items for the bar.
• •Maintaining a proper 3-compartment sink – properly sanitizing equipment, utensils, and glassware.
• •Performing opening, closing & side duties – setting up/breaking down the bar, cleaning glass/countertops, sweeping the floor, etc.
• •Answering questions - accurately and politley.
• •Creating memorable experiences.
• •Entertaining guests to create “Raving fans".

This job description reflects the position’s essential functions; it does not encompass all of the tasks that may be assigned.