Breakfast Assistant

# Breakfast Assistant

## Job Description

We are looking for a motivated and versatile Breakfast and Bar Assistant (Full-time) to join our team. This is not a typical waiter/waitress role — our assistant performs a variety of all-round duties , including food preparation, buffet management, kitchen porter tasks, table clearance and cleaning, hosting guests, and supporting bar service. Flexibility and a willingness to cover all these areas are essential.

Key Responsibilities:

• •Prepare breakfast items , including baking bakery products and warm food daily for the buffet in the oven
• •Refill the buffet according to daily demand
• •Assist with kitchen porter duties including cleaning and dishwashing
• •Clear and clean tables promptly to maintain a tidy dining area
• •Provide excellent hosting skills by greeting and assisting customers warmly
• •Handle cash and credit card payments accurately and efficiently
• •Support bar service including preparing drinks and maintaining cleanliness
• •Open and close shifts according to operational procedures
• •Assist with inventory management and restocking as needed
• •Maintain hygiene and safety standards throughout your shift

## Benefits:

• •Bonus program: The better the guests rate their stay, the higher the bonus!
• •Make an international career: Discover a variety of career opportunities in our hotels nationally and internationally, or join one of our numerous new openings.
• •Staff discounts: Benefit from attractive staff rates in all of our hotels throughout Europe and the USA.
• •Develop personally and professionally: With an extensive onboarding, annual trainings and coaching at our One University, you will hit the ground running.
• •Celebrate together: Whether it's a summer party, holiday party or our annual international soccer tournament - we celebrate successes together with the team.

## Qualifications

Whether you are a hotel professional or changing careers – you will fit in here! Because personality and hosting skills are our priority. You will also:

• •Have completed an apprenticeship in the hotel trade and/or have professional experience in the hotel / catering industry or be looking for a change of career
• •Be open and communicative and have hosting skills, as well as a passion for the hotel industry
• •Be flexible and creative and have an excellent sense of quality, even in stressful situations
• •Be a team player and willing to provide assistance across departments – we achieve our results together