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Triple T Hospitality Group

Busser

Newark, DE

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hirly's read of this role

Seniority
Mid level
Country
US
Work mode
On-site / unstated
First seen by hirly
26 Sept 2026

Derived automatically from the posting. Upload your resume above to see how the role scores against it.

the posting

Description

At Triple T Hospitality, our Mission is to achieve “GREATNESS”. Tommy's Tavern + Tap is a dynamic and fast-paced restaurant known for its welcoming atmosphere, exceptional food, and outstanding service. We take pride in delivering a memorable dining experience to our guests while fostering a positive and growth-oriented work environment for our team. We believe that good isn’t good enough - GREATNESS is remembered.

As a Busser at Tommy’s Tavern + Tap, you play a key role in delivering an exceptional guest experience by maintaining a clean, organized, and welcoming dining environment. You’ll support the front-of-house team by resetting tables, assisting servers, and ensuring the restaurant floor is always guest-ready.

Requirements

  • Exemplify the Triple T Hospitality Experience: Dedicate oneself to delivering GREAT guest service, consistently going above and beyond for both team members and guests.
  • Promptly clear and reset tables between guests.
  • Maintain cleanliness of the dining area, including floors and service stations.
  • Assist servers with water service, condiments, and guest requests.
  • Ensure silverware, glassware, and table settings are clean and properly stocked.
  • Support food runners and hosts as needed.
  • Follow all health and safety regulations.
  • Communicate effectively with team members and management.

KNOWLEDGE, SKILLS AND ABILITIES REQUIRED:

  • Positive attitude and team-oriented mindset.
  • Ability to work in a fast-paced environment.
  • Strong attention to detail and cleanliness.
  • Must be able to stand, walk, and lift up to 25 lbs for extended periods.
  • Weekend and evening availability preferred.
Original posting on Triple T Hospitality Group's site ↗

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