Hyatt

Commis - Indian

Vadodara, Gujarat, India

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Seniority: Mid level
Country: IN
Work mode: On-site / unstated
First seen by hirly: 3 Oct 2026

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the posting

Description: You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high-quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards. Qualifications: 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hyg…

Original posting on Hyatt's site ↗

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Commis - Indian

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