This role has closed. MGM Resorts has taken the posting down.
hirly last saw it live on 24 October 2026. See similar open roles below, or browse the live board.
MGM Resorts
Cook Employee Dining Room - Beau Rivage
Property - Beau Rivage
Similar open jobs
- Expeditor Dining Room - Steady Extra - Gordon Ramsay Steak (Paris LV)Caesars Entertainment · Las Vegas, NV, United StatesFirst seen 3d ago
- Server Assistant -Grand Dining RoomNoble House Jekyll Island LLC · Jekyll Island, GAFirst seen 22d ago
- Full-Time Dining Room StaffAvesta · Portland, MEFirst seen 25d ago
- Dining Room StaffAvesta · Portland, MEFirst seen 31d ago
- Cook Employee Dining Room - Beau RivageMgmresorts · Property - Beau RivageFirst seen today
- Supervisor-Dining RoomMarriott · CDMX, MexicoFirst seen 23d ago
hirly's read of this role
- Seniority
- Mid level
- Country
- US
- Work mode
- On-site / unstated
- First seen by hirly
- 20 Oct 2026
Derived automatically from the posting.
the posting
Biloxi, Mississippi
The SHOW comes alive at MGM Resorts International
Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
- THE JOB:
- As a Cook in the Employee Dining Room , you will fuel the Beau Rivage team by preparing delicious, rotating buffet selections that keep our employees energized and ready to deliver world-class service. From sizzling taco bars to hearty pasta stations, baked potato spreads, and fresh daily specials, you’ll bring variety, flavor, and creativity to every shift. In this fast-paced, team-focused environment, you’ll work behind the scenes for our most important guests—our employees—while showcasing your culinary skills in a space where quality and consistency matter every day. If you love cooking with variety, keeping menus exciting, and being part of the heartbeat of our operation, this is the kitchen for you.
THE STARTING RATE: $16.56 an hour
THE DAY-TO-DAY:
- Show your culinary passion by crafting various menu items while following set recipes and standards.
- Consistently maintain proper stocking, cleanliness, and sanitation of back-of-house areas.
- Ensure guest safety by following proper food handling procedures.
THE IDEAL CANDIDATE:
- Meets the minimum age requirement of 18+ years of age
- Preferably has 1+ years of experience in mass production cooking
THE PERKS & BENEFITS:
- Wellness incentive programs to help you stay healthy physically and mentally
- Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.
- Free meals in our employee dining room
- Health & Income protection (for eligible employees)
- Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
- VIEW JOB DESCRIPTION:
- mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14064
Are you ready to JOIN THE SHOW ? Apply today!
Listed on hirly, a job board. hirly is not the employer: MGM Resorts is hiring for this role.