Deli Cook

Who We Are:

NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.

Job Details

Position: Deli / Salad Bar Cook

Location: Tewksbury, MA

Schedule: Monday - Friday

Hours: Full Time

Hourly Rate: $24.00/hr

Pay Frequency: Weekly – Direct Deposit

What We Offer You:

$500 Sign on Bonus!

Generous Compensation & Benefits Package

Health, Dental & Vision Insurance

Company-Paid Life Insurance

401(k) Savings Plan

Paid Time Off: Vacation, Holiday, Sick Time

Employee Assistance Program (EAP)

Career Growth Opportunities

Various Employee Perks and Rewards

Job Summary :

The Deli / Salad Cook is responsible for all aspects of production for Salads and Sandwiches, and clean up before, during and after service. In addition, the Deli / Salad Cook will prepare sandwiches, salads, desserts for students and faculty. This position will also support cleaning the kitchen both during and at the end of the shift. May assist in putting away orders.

The Deli / Salad Cook will serve as the first impression for all students and faculty. This is a hands-on role that requires accurate speed, efficiency, and excellent customer service.

Essential Functions and Key Tasks:

Preparing daily meals including but not limited to made-to-order deli / salad items including catering orders (as needed)

Chopping and slicing meats, cheese and vegetables, cooking, making sandwiches, sandwiches, grab and go items, etc.

Responsible for preparation of lunch and dinner station according to company guidelines

Stock stations with all items necessary for service

Bake, roast, broil and steam meats, fish, vegetables, and other foods

Carve, trim and prepare meats and seafood for hot or cold service

Make sure the customers are being taken care of and the department looks clean and presentable at all times

Provide excellent customer service to include being attentive, approachable, greeting and thanking customers

Operates and sanitizes all equipment in a safe and proper manner

May assist in supporting culinary staff at numerous stations as directed

Adhere to and promote company standards for safety, proper food handling practices, sanitation, uniform guidelines and productivity

Deli Cook Requirements:

High school diploma or equivalent

1 - 3 years' experience in a similar deli position

Must be dependable, neat, clean, professional and have excellent customer service skills - THIS IS A FRONT AND BACK OF THE HOUSE POSITION