Best in Boating
Line Cook
Woodstock, GA
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hirly's read of this role
- Role family
- Skilled trades
- Seniority
- Mid level
- Country
- US
- Work mode
- On-site / unstated
- First seen by hirly
- 26 Sept 2026
Derived automatically from the posting. Upload your resume above to see how the role scores against it.
the posting
Description
As a Line Cook , you will prepare and cook menu items in a fast-paced, high-volume environment while ensuring quality and consistency. The ideal candidate is detail-oriented, organized, and passionate about delivering exceptional dishes.
Company Overview
TEI Hospitality is hiring to join our team!
Sunset Grille is a relaxed lakeside restaurant at Victoria Harbor on Lake Allatoona in Woodstock, GA. With great food, cold drinks, and beautiful waterfront views, it’s a welcoming spot for locals and visitors to enjoy fresh favorites, warm hospitality, and memorable sunsets.
RESPONSIBILITIES:
- Prepare and cook menu items according to recipes and standards.
- Always maintain a clean and organized workstation.
- Monitor food quality and presentation before dishes leave the kitchen.
- Follow all food safety and sanitation guidelines.
- Assist with inventory management and restocking as needed.
- Communicate effectively with team members to ensure timely service.
REQUIREMENTS:
- Must be authorized to work in the United States and provide proper documentation.
- Graduate of a culinary institute, military culinary program, or formal on-the-job training preferred.
- Minimum of 1 year of food preparation experience required.
- Experience with high-volume or quantity food preparation preferred.
- Ability to demonstrate strong cooking skills and follow established menus and recipes accurately.
- Capable of handling multiple priorities in a fast-paced environment.
- Physically able to stand for extended periods, lift up to 50 lbs., bend, climb, reach overhead, and work in confined spaces.
- Strong written and verbal communication skills.
- Excellent organizational and time management abilities, with sound judgment and problem-solving skills.
BENEFITS:
- Competitive Wages
- Performance-Based Career Growth
- Employee Dining Discounts
- Equal Employment Opportunity
Required Skills:
- Cooking Skills
- Attention to Detail
- Teamwork
- Communication
- Ability to Work Under Pressure
- Organizational Skills
- Adaptability
- Positive Attitude
- Work Ethic
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