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The Social Hub

Restaurant Supervisor

IT-Florence Belfiore

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hirly's read of this role

Seniority
Mid level
Country
IT
Work mode
On-site / unstated
First seen by hirly
3 Oct 2026

Derived automatically from the posting. Upload your resume above to see how the role scores against it.

the posting

Your Mission, Should You Choose to Accept It

You’re the kind of person who loves being in the middle of the action, and that’s exactly where this role lives. As our Restaurant Supervior, y ou’ll focus on creating a smooth flow across the dining room, helping the team deliver warm, attentive service throughout every sitting. You’ll work closely with the Restaurant Manager, help new team members find their rhythm, and keep daily operations running like a well-oiled machine.

In Case You Don’t Know Who We Are

Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France, Spain, Portugal, and the UK, with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global.

What You’ll Do

Lead the front-of-house team during service and set a positive, upbeat tone

Guide your crew on the floor, helping them solve small issues in the moment

Support training and onboarding for new team members

Keep daily operations smooth by checking setups, stock, cleanliness and safety

Stay present on the floor, chat with guests and jump in where needed

Handle transactions accurately and pass on any irregularities

Share targets for the shift and motivate the team to reach them

Work closely with the kitchen and bar teams to keep service flowing

What You’ll Have

You have 1-2 years of experience in a senior waiter, barista or bartender role

You bring confidence leading a team during service

You communicate clearly and stay calm when things get busy

You have an eye for detail and keep service consistent

You bring genuine hospitality energy and enjoy being guest-facing

You work well with different teams and lead by example

You speak English and Italian, extra languages are a bonus

What We Offer

The opportunity to work at a dynamic, multi-national company. Not just another hotel - we’re a game changing innovator, challenging every convention and defining the future

The opportunity to work for a Certified B Corp® company that balances profit with positive impact, collaborating with organizations like Movement on the Ground and the TSH Talent Foundation to create meaningful change

The chance to learn and grow in your role with the potential for future growth

Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family!

A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff

Who you are, is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion or culture. Your authenticity keeps our team diverse. Come as you are.

At The Social Hub, we believe pay should be fair and consistent. That's why we carefully determine your starting salary based on the role, your assessed proficiency, and our salary framework. We make our best and fairest offer upfront, so we don't negotiate salaries. Because fairness shouldn’t depend on who negotiates best.

Original posting on The Social Hub's site ↗

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