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Woodstock's Pizza - SLO

Assistant Restaurant General Manager

San Luis Obispo, CA

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hirly's read of this role

Seniority
Lead / management
Country
US
Work mode
On-site / unstated
First seen by hirly
6 Nov 2026

Derived automatically from the posting. Upload your resume above to see how the role scores against it.

the posting

Description

Assistant Restaurant General Manager Opening

We run on FUELS -- Fun, Unique, Excellence, Loyalty, and Service. Care to join us? We focus on high-quality food products and provide guests in college towns throughout California with the Ultimate Pizza Experience.

We’re looking for someone with energy, ambition, and previous management experience to manage one of Woodstock’s most active and successful restaurants.

If you’re all in, here’s what we offer:

* Competitive hourly wages starting at $25.50 per hour depending per location, plus quarterly PCP & Sales bonuses

* Ongoing Management Training

* Cell Phone Reimbursement

* Health, dental, and 401k Plan for those eligible

* Opportunities for advancement in Woodstock’s restaurants throughout California

Requirements

Here’s what we’d like to see:

Strong management, leadership and organizational skills

Excellent communication skills

At least two years of experience in the food service industry

At least one year of experience in a management or supervisory position

2 years of credit from an accredited university

A current California driver’s license, a reliable vehicle, and insurance

Computer Experience, with POS Systems and Google

A passion for Woodstock’s Pizza!

EXPECTATIONS & RESPONSIBILITIES

Help the Restaurant Manager inspire and maintain a culture of EXCELLENCE throughout the restaurant.

Assist the Restaurant Manager in growing the business. Building sales is a top priority.

Assist the Restaurant Manager with maintaining cost control and profitability

Assist the Restaurant Manager in interviewing, hiring and training employees.

Assist the Restaurant Manager with regular administrative duties, including but not limited to: daily cash deposits and documentation, scheduling, payroll, inventory tracking and ordering.

Be responsible for the maintenance, cleaning and organizing of the store.

Work a minimum of 40 hours a week, including at least one weekend night

Assume the role of Restaurant Manager whenever he/she is out of the store (vacation or otherwise).

Be on call for all emergencies and available during busy times.

Abide by and uphold all Woodstock’s policies and regulations.

Lead by example!

Original posting on Woodstock's Pizza - SLO's site ↗

Listed on hirly, a job board. hirly is not the employer: Woodstock's Pizza - SLO is hiring for this role.

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