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FoodHub

Assistant Restaurant Manager

Drive Thru & Island Wide, Bermuda

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hirly's read of this role

Seniority
Lead / management
Country
BM
Work mode
On-site / unstated
First seen by hirly
1 Sept 2026

Derived automatically from the posting. Upload your resume above to see how the role scores against it.

the posting

Having 3 years restaurant experience, applicant must be capable of managing the daily operation of high volume restaurants, must have proven supervisory skills including producing bottom line results through control of assets, training and motivating staff, quality assurance and maintenance of high standards and assume complete responsibility in the absence of the Restaurant Manager. Capable of maintaining financial and administrative functions including preparation of P&L account, MIS reports, administrative duties, and any other duties as assignment by the Management. Hours of work will require split shifts, weekends and public holidays.

Original posting on FoodHub's site ↗

Listed on hirly, a job board. hirly is not the employer: FoodHub is hiring for this role.

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