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Avion Hospitality

Banquet Server

Cranberry Township, PA

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hirly's read of this role

Seniority
Mid level
Country
US
Work mode
On-site / unstated
First seen by hirly
26 Sept 2026

Derived automatically from the posting. Upload your resume above to see how the role scores against it.

the posting

Description

Job Summary

A Banquet Server is responsible for the set up and the service of all assigned banquet functions. Must be available nights, weekends, and holidays.

Job Duties

  • Serve guests according to the hotel's standards in a friendly, courteous, and professional manner.
  • Know how to read the Banquet Event Order and be familiar with the menu of the assigned function.
  • Comply with certification requirements as applicable for position to include Alcohol Awareness, Food handlers, Safety, etc.
  • Maintain a friendly and warm demeanor at all times.
  • Perform preparatory tasks and side work duties to ensure that guests are served promptly and efficiently.
  • Clear banquet space after the completion of functions and ensure that all equipment and supplies are stored and restocked properly.
  • Respond to guest problems, complaints and accidents; Refer to management, if necessary.
  • Maintain the banquet store room in a neat and organized manner, stocked with any and all appropriate supplies necessary for food service functions.

Requirements

Education & Experience

  • High School diploma or equivalent and/or experience in a hotel or a related field preferred.
  • Alcohol Awareness Certification (must comply with State regulations)
  • Must be able to convey information and ideas clearly.
  • Must work well in stressful, high-pressure situations.
  • Must be effective at listening to, understanding and clarifying the concerns and issues raised by coworkers and guests.
  • Must be able to lift at least 25lbs.
Original posting on Avion Hospitality's site ↗

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