Umami Riot
Bartender
Boston, MA
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hirly's read of this role
- Seniority
- Mid level
- Country
- US
- Work mode
- On-site / unstated
- First seen by hirly
- 26 Sept 2026
Derived automatically from the posting. Upload your resume above to see how the role scores against it.
the posting
Description
Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways – translated through a distinctly Boston lens. At Umami Riot, we’re not here to follow the rules of hospitality, we’re here to rewrite them – with heart, craft and fearless creativity.
Hojoko is where it all comes to life. A Japanese-inspired tavern fueled by loud music, high energy, and seriously good food. It’s where high-end technique meets low-key fun—wagyu cheeseburgers, spicy ramen, sake bombs—executed with the same precision and care as a fine dining kitchen. We take flavor seriously…everything else, not so much.
We’re looking for a Bartender who commands the bar, connects with guests, and brings the energy.
THE GIG (AKA WHAT YOU’LL ACTUALLY BE DOING)
- Own the bar experience — setting the tone, building the vibe, and guiding guests from first hello to final goodbye
- Balance craft, speed, and personality with ease, even when the bar is packed and the energy is high
- Build real rapport with guests, making the bar feel personal, welcoming, and alive
- Execute service with precision — using the POS accurately, following steps of service, and ensuring proper glassware, setup, and presentation
- Know the menu inside and out — food, beer, wine, cocktails — and stay curious about learning more
- Keep the bar clean, organized, and service-ready; execute opening, closing, and restocking with purpose; support all service channels; communicate guest feedback; serve alcohol responsibly; jump in where needed; and show up sharp and professional for nights, weekends, and holidays
THIS ROLE IS A GREAT FIT IF…
- You love being behind the bar and in the middle of the action
- You know how to read a room and connect with people fast
- You care about the details — the pour, the glass, the moment
- You stay cool under pressure and move with confidence
- You believe great bartending is part skill, part hospitality, part instinct
- You thrive in loud, busy, high-energy environments
- You have full time availability, this includes Sundays and Mondays
Requirements
LET’S SET EXPECTATIONS (IN A GOOD WAY)
This is a high-energy restaurant where the pace is constant, the room stays lively, and the floor never really slows down.
You’ll spend your shifts front and center — moving with confidence through a busy dining room, connecting with guests, and staying locked into the rhythm of service — in a hands-on role that values presence, polish, and a strong commitment to cleanliness, safety, and hospitality standards. We’re committed to providing reasonable accommodations to support individuals in performing the essential functions of the role.
WHY PEOPLE STICK AROUND
- Competitive hourly pay & pooled tips - because your work matters
- Dining discounts across all Umami Riot locations
- Growth that’s real (not just talked about)
- A team culture rooted in respect, creativity, and heart
Pay $6.75 plus tips
EOE
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