Cashier

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A skate on every foot, a hockey jersey on every back!

Job Title:

Cashier

Pay Details:

The starting hourly rate for this position is $21.00 per hour.

Cashiers are responsible for providing an excellent guest experience with taking food and beverage orders in a timely and efficient manner. This is a part-time, event-based position located within the Food and Beverage Department at Great Park Ice and Sports Complex. Hours for this position fluctuate depending upon arena event schedule.

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Responsibilities

Greet guests in a warm and welcoming manner

Accurately use POS system while serving high volume of guests in concessions stands

Follow cash handling and tip reporting guidelines

Expedite guest food orders in a timely manner at concession stands or portables

Stock product, set up set up condiment stations, cashier stations and display baskets

Thoroughly complete all station set-up and breakdown responsibilities

Practice proper product control and handling of all inventory and equipment

Partner with other team members to ensure food and beverage quality

Assist in preparation of food items

Check concessions equipment to ensure proper use

Understand and execute responsible alcohol service

Understand and maintain proper sanitation and food safety

Be comfortable with the arena and know how to navigate personally, as well as, assist guests

Support any other Food & Beverage departments as needed

Other tasks as assigned by supervisors and/ or managers

Skills

Must be a minimum 18 years of age

Previous customer service and cash handling experience is a plus

Ability to work in a fast-paced evolving environment in which guest satisfaction is always the goal

Works well with others; establishing and maintaining effective relationships with fellow workers and supervisors

Basic math and cash handling experience

Ability to multi-task

Strong attention to detail and proven customer service skills

Exceptional organization and prioritization is a must

Must be able to work in an environment with fluctuating temperatures

Must be able to perform physical requirements of the position, including bending or lifting up to 50lbs and standing and/or walking for extended periods of time

Flexible schedule – candidates must have the ability to work nights, weekends and holidays as required

Knowledge, Skills and Experience

Education - High School Diploma or Equivalent

Certifications Required – E-Food Handlers Cert & TIPS Cert

Experience Required - 0-1 Year

MR2026