BRATTLEBORO FOOD COOP

Catering Staff /Special Events

Brattleboro, VT

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Seniority: Lead / management
Country: US
Work mode: On-site / unstated
First seen by hirly: 8 Oct 2026

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the posting

Description

Join Our Culinary Team: On-Call Catering Staff

Schedule: On-Call / Flexible (Mornings, Evenings & Weekends)

About the Role

Looking to earn extra income during the busy holiday season while working in a fun, dynamic environment? We are seeking reliable, quick-thinking, and detail-oriented Catering Staff Members to join our team for special events! Whether you want to boost your budget for holiday shopping, balance a flexible lifestyle, or gain hands-on culinary experience, this role offers the perfect opportunity to step in during our peak event periods and staff absences.

Requirements

What You’ll Do

Craft & Present Food: Assist in assembling, plating, wrapping, and staging stunning catering platters and individualized meals to quality standards.
Prep Like a Pro: Handle batch kitchen prep—chopping, slicing, and mixing fresh ingredients for large-scale orders and catered events.
Deliver Great Service: Assist with catering pickups and event execution, providing friendly, helpful support to event organizers and guests.
Keep Things Seamless: Maintain high standards of food safety, cleanliness, station organization, and stock rotation (FIFO) in a fast-paced environment.
Team Collaboration: Jump in wherever help is needed most—from prep work and order packaging to equipment breakdown and dishwashing.

What We’re Looking For

Experience: Prior experience in food prep, catering, or kitchen environments is a plus (but a positive attitude and willingness to learn go a long way!).
Flexibility: Ability to accept short-notice call-ins and flexible shifts (including early mornings, evenings, or weekends as catering demands dictate).
Dietary Awareness: Basic knowledge of dietary needs (vegan, gluten-free, major allergens) and cross-contamination prevention.
Physical Capability: Comfort standing for extended periods and safely lifting/carrying up to 40–50 lbs .
Reliability: A team player who shows up on time, adapts quickly, and maintains high standards under pressure.
Certifications: Food Handler or ServSafe certification is a strong plus!

Why You’ll Love Working With Us

Ultimate Flexibility: Work shifts that fit around your holiday schedules and existing commitments.
Dynamic Work Environment: No two days are the same! Work on diverse menu offerings and exciting event setups.
Supportive Culture: Join a collaborative kitchen team that values quality, safety, and mutual respect.

How to Apply

Ready to jump into the kitchen with us? Submit your application and resume today, and let us know your general availability!

Original posting on BRATTLEBORO FOOD COOP's site ↗

Listed on hirly, a job board. hirly is not the employer: BRATTLEBORO FOOD COOP is hiring for this role.