Hyatt Place

Chef de Cuisine

Bangalore, Karnataka, India

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hirly's read of this role

Role family: Skilled trades
Seniority: Mid level
Country: IN
Work mode: On-site / unstated
First seen by hirly: 30 Oct 2026

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the posting

Organization- Hyatt Place Bangalore Bannerghatta Road Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within …

Original posting on Hyatt Place's site ↗

Listed on hirly, a job board. hirly is not the employer: Hyatt Place is hiring for this role.

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