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Luxair Société Luxembourgeoise de Navigation Aérienne S.A.

Chef de Cuisine (m/f/x)

Sonstiges, Luxembourg

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hirly's read of this role

Role family
Skilled trades
Seniority
Mid level
Country
LU
Work mode
On-site / unstated
First seen by hirly
2 Nov 2026

Derived automatically from the posting. Upload your resume above to see how the role scores against it.

the posting

*Profile *

  • Allocate the workload for chefs, catering assistants, and dishwashers based on the schedule
  • Reassign staff according to workload requirements and operational needs
  • Supervise kitchen and dishwashing operations and manage the team
  • Contribute to the development of new recipes with the Culinary Development Manager
  • Prioritize the preparation of special orders and catering services based on operational requirements

*Profile *

  • Hold a CATP in Culinary Arts or an equivalent qualification
  • Be able to communicate in French and English
  • Have basic knowledge of catering equipment and the specific requirements of the catering industry
  • Be familiar with waste sorting and recycling procedures
  • Have knowledge of HACCP standards
  • Have basic computer skills
  • Be a team player
  • Be rigorous and detail-oriented
  • Be well-organized
  • Be autonomous and able to work independently
  • Have team management skills

*Ideal Candidate *

  • Previous experience as a Head Chef / Chef de Cuisine is considered an advantage
  • Knowledge of an additional language is considered an advantage
Original posting on Luxair Société Luxembourgeoise de Navigation Aérienne S.A.'s site ↗

Listed on hirly, a job board. hirly is not the employer: Luxair Société Luxembourgeoise de Navigation Aérienne S.A. is hiring for this role.

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