Chef De Partie

We are looking for an experienced and passionate Chef de Partie to join our small team at Rose Bakery, working closely with the kitchen team . Kitchen experience is essential. Energy, adaptability along with a great attitude are also key for this role.

This role is full-time (40 hours per week) and requires weekend availability.

Key Responsibilities

Take ownership of your section, ensuring dishes are prepared to the highest standard

Support the Head Chef in executing the menu and help with development of dishes

Have excellent knowledge of food safety and sanitation standards

Be a strong team player, with the ability to communicate and motivate others

Enjoy working in a fast-paced environment, maintaining focus on quality and consistency

Have experience in a similar role, ideally within a high-quality, fast-paced kitchen

Skills Required

Minimum 2 year kitchen experience required

Food Hygiene & Safety Level 2 is desirable but not essential

Excellent communication and Interpersonal skills

Flexible attitude and ability to manage a varied workload

Ability to work independently and to be self motivated

What You Can Expect

Staff discount at Dover Street Market Up to 60% Off

Access to seasonal sales at Dover Street Market up to 90% off

50% discount off all on site food & drink at Rose Bakery

Cycle to work scheme

Employee Assistance Programme

28 days holiday inclusive of Bank Holidays

Equal Opportunity

We celebrate the diversity of our workforce, which makes us unique, creative, and connected. As an equal opportunity employer, we ensure fair treatment for all candidates and employees. We welcome people from all walks of life and strive to make everyone feel they belong. We regularly review our recruitment and onboarding processes to be as inclusive as possible. We respect everyone’s stories and celebrate our differences.