Crown Resorts
Chef de Partie & Junior Sous Chef | Nobu Sydney
Sydney
Get past the screening software and onto a recruiter's desk
hirly rewrites your resume for this job — matching the keywords and skills in the posting, moving your most relevant experience to the top, and writing a cover letter to fit. About 30 seconds.
- Keywords matched to this posting
- Fit score before you apply
- Cover letter included
Apply from your AI assistant
Connect hirly to Claude and ask it to apply to this job. hirly tailors your resume, fills the employer’s form and asks before sending. ChatGPT: manual setup today.
Some employer sites stop an application at a CAPTCHA or sign-in and hand it back with a link. Applying needs a paid plan. Works with any assistant that supports MCP.
hirly's read of this role
- Role family
- Skilled trades
- Seniority
- Entry level
- Country
- AU
- Work mode
- On-site / unstated
- First seen by hirly
- 23 Oct 2026
Derived automatically from the posting. Upload your resume above to see how the role scores against it.
the posting
Better begins here
Crown Resorts is a great place to visit and it’s an even better place to work, a place where you can play your part in creating fun, memorable, world-class experiences for our guests and our people. We value passion, optimism, and an appetite for change - for the better. Here, you’ll be part of the team, empowered to explore more, experience more and supported by your leader to grow and develop.
The role
Seeking a full-time Junior Sous Chef to join the team at Crown Sydney Nobu , one of the world's most recognised dining brands. Working closely with the Sous Chefs and Head Chef, you will help lead service, support the development of the kitchen team, and ensure exceptional quality and consistency is delivered every service.
What you'll bring
- Previous experience as a Senior Chef de Partie or Junior Sous Chef within a premium dining environment
- Strong leadership skills and the ability to coach and develop team members
- Experience working in a fast-paced, high-volume kitchen
- A passion for high-quality food, presentation and guest experience
- Sound knowledge of food safety, HACCP principles and kitchen compliance standards
- Flexibility to work evenings, weekends and public holidays
What we offer
- Competitive salary package!
- Complimentary meals on shift
- Uniform provided and laundered onsite
- Generous discounts across Crown Hotels, Restaurants and Bars
- Career development opportunities across Crown Sydney
- The opportunity to work alongside a highly skilled culinary team within one of the world's most recognised dining brands
- A Wednesday to Sunday operating roster, offering greater consistency and work-life balance
On top of exciting career possibilities, we offer better exposure to experiences and learning. To see our range of benefits and opportunities visit Crown Resorts Careers.
Our Crown Community celebrates uniqueness and embraces diversity. We welcome the creativity, insights and experiences from people of different race, age, religion, cultural background, gender, people with disability, people who identify as LGBTIQ+ and Aboriginal and Torres Strait Islander; people like you.
Listed on hirly, a job board. hirly is not the employer: Crown Resorts is hiring for this role.
Similar jobs
- Junior Sous ChefMarriott · Sydney, NSW, AustraliaFirst seen 23d ago
- Junior Sous ChefMarriott · Perth, WA, AustraliaFirst seen 9d ago
- Sous Chef |QLD | 14:7Civeo · QLD, AustraliaFirst seen 27d ago
- Sous Chef | Speciality Restaurant | Intercontinental Sydney Coogee BeachIHG Career · AustraliaFirst seen 28d ago
- Sous Chef - InterContinental Hayman Great Barrier ReefIHG Career · AustraliaFirst seen 28d ago
Browse similar roles
Want this one?
Upload your resume and hirly rewrites it for this job and writes the cover letter — in about thirty seconds, before you sign up.
Tailor my resume for this job