Presbyterian Communities of South Carolina

CookPart TimeWeekly Pay*

Lexington, SC

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Seniority: Mid level
Country: US
Work mode: On-site / unstated
First seen by hirly: 26 Sept 2026

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the posting

Description

Join Our team as a Cook

The Columbia Presbyterian Community is seeking a professional and compassionate Cook to join our team to help create warm, homelike experience for all residents.

Why Choose Us?

Part of PCSC, The Columbia Presbyterian Community enriches the quality of life for seniors and our team members through the values of Relationships, Teamwork, Service, Excellence, and Stewardship. At our community, we don't just offer a job – we offer a career

"Offering progressive bonus to the full time employees"

What We Offer:

Competitive Pay – Above industry average, with opportunities for increases and holiday pay.
Comprehensive Benefits Package – Including dental, vision insurance, and retirement savings.
Generous Paid Time Off (PTO) – PTO accrued weekly, PTO sellback and donation options
Career Advancement Opportunities – We provide training and professional development to help you grow within the healthcare field.
Public Service Loan Forgiveness – As a nonprofit employer, PCSC employees can qualify for this federal program
Additional perks – Employer-Paid Life and Long-Term Disability Insurance, Christmas Bonus, Meals at a reduced price, Employee Educational Assistance and a Referral bonus program

Key Responsibilities of a Cook:

Set up workstations with all needed ingredients and cooking equipment
Establish line for each meal period and prepare plates according to resident diets, prepare, all residents late trays.
Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Ensure great presentation by dressing dishes before they are served
Keep a sanitized and orderly environment in the kitchen. Monitor sanitation procedures for daily, weekly and monthly schedules
Monitor all hot and cold temperature logs daily
Ensure all food and other items are stored properly
Check quality of ingredients

Requirements:

High School Diploma or GED - ServSafe Preferred
Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
Knowledge of cooking temperatures for various types of food (meats, vegetables, desserts, etc.)
Excellent customer service skills
One year cooking experience in a restaurant, healthcare or hospitality setting

Ready to be a part of the team?

Apply today!

Equal Opportunity Employer

Original posting on Presbyterian Communities of South Carolina's site ↗

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Cook*Part Time*Weekly Pay*