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Buck & Rider

Dishwasher

Scottsdale, AZ

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hirly's read of this role

Seniority
Mid level
Country
US
Work mode
On-site / unstated
First seen by hirly
26 Sept 2026

Derived automatically from the posting. Upload your resume above to see how the role scores against it.

the posting

Description

Buck & Rider is hiring Dishwashers who are ready to grow within our brand at our Phoenix location.

Buck & Rider is a high-energy, seafood-forward restaurant known for its raw bar, sushi, premium steaks, and vibrant atmosphere.

We are a fast-paced, team-driven concept where every role plays a critical part in delivering an exceptional guest experience.

Our Dish Team sets the pace for a successful shift by providing dependable, efficient support to both the kitchen and front-of-house teams. This role works closely with chefs, prep and line cooks, and service staff to ensure all dishes, cookware, and equipment are properly cleaned, sanitized, and quickly returned to service.

We are a hospitality-driven organization that values teamwork, consistency, and a strong work ethic. This is a great opportunity for someone looking to get their foot in the door and grow within a respected and expanding restaurant group.

Benefits:

Flexible scheduling

Health benefits for full-time team members

Paid training

Opportunities for growth and advancement

Employee referral program

Closed on Thanksgiving and Christmas

Strong culture of respect and teamwork

Day in the Life:

Maintain a positive and professional attitude with team members

Wash and sanitize tableware, pots, pans, and kitchen equipment

Keep dish area, kitchen, storage, and trash areas clean and organized

Work efficiently to keep up with the pace of the restaurant

Assist in maintaining inventory by properly handling all dishware and equipment

Follow all health department and food safety standards

Adhere to company safety and sanitation policies and procedures

Support the team with additional tasks, including basic prep work as needed

Requirements:

Ability to multitask in a fast-paced, team-oriented environment

Strong communication skills with both BOH and FOH team members

Ability to lift up to 50 lbs and perform frequent bending and lifting

Ability to stand for extended periods of time

Food Handler’s Card (or ability to obtain prior to first day)

Dependable, hardworking, and team-focused mindset

Original posting on Buck & Rider's site ↗

Listed on hirly, a job board. hirly is not the employer: Buck & Rider is hiring for this role.

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