Southern Proper Hospitality Group
Dishwasher - Gypsy Kitchen Buckhead ATL
ATLANTA, GA
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hirly's read of this role
- Seniority
- Mid level
- Country
- US
- Work mode
- On-site / unstated
- First seen by hirly
- 26 Sept 2026
Derived automatically from the posting. Upload your resume above to see how the role scores against it.
the posting
Description
- What We Offer You
- As an hourly employee some of the benefits you can enjoy are:
- 50% employee discounts for you and up to 3 guests, at our many brands! Click Here to see all of our brands.
- 50% off room rates at the Monte Vista Boutique Hotel in Black Mountain, NC.
- Dental and Vision for all employees working at least 20 hours per week.
- Medical and Short term disability benefits after being full time for one year
- Employee Assistance Program for all Employees
- Referral bonuses for bringing your friends on board
What It's Like Working With Us
Located in the heart of Buckhead, is Gypsy Kitchen, where each night boasts a lively dining experience with a team that devotes itself to providing top-notch service to its guests. If you are looking to work at a place, where every shift is like a party, and you have the opportunity to serve the community exquisite cuisine, top-tier cocktails, and nothing but good vibes, then this is the place for you.
What You'll Be Doing
Dishwashers are responsible for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods. Additionally, dishwashers are expected to keep the dishwashing area clean and safe
Requirements
What We Require of You
- Ability to work evenings and weekends
- Wash and sanitize all dishes, glassware, utensils, pots, and pans
- Maintain cleanliness and organization of the dish pit and kitchen areas
- Operate dishwashing machines safely and efficiently
- Ensure proper storage of clean dishes and equipment
- Assist with trash removal and recycling
- Sweep and mop floors; maintain overall kitchen cleanliness
- Support kitchen staff with basic prep or tasks as needed
- Follow all health, safety, and sanitation standards
- Putting away food deliveries in proper containers with labels.
- Ability to work in a fast-paced, high-volume environment
- Strong work ethic and reliability (punctual and consistent attendance)
- Ability to stand for long periods and lift up to 50 lbs
- Comfortable working in hot, wet, and humid conditions
- Team-oriented mindset with a positive attitude
- Ability to follow instructions and maintain attention to detail
Compliance Statement
The physical demands of typical of this position must be met by the employee to successfully perform the essential functions for the position. Reasonable accommodations may be available for individuals with disabilities.
Southern Proper Hospitality Group is an equal opportunity employer committed to a diverse and inclusive workforce. Applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), age, sexual orientation, national origin, marital status, parental status, ancestry, disability, gender identity, veteran status, genetic information, other distinguishing characteristics of diversity and inclusion, or any other protected status.
Qualified applicants with arrest and/or conviction records will be considered for employment in a manner consistent with federal and state laws, as well as applicable local ordinances.
We use eVerify to confirm U.S. Employment eligibility.
Listed on hirly, a job board. hirly is not the employer: Southern Proper Hospitality Group is hiring for this role.
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