GRAND MERCURE

Executive Chef

Bangalore, Karnataka, India

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hirly's read of this role

Role family: Skilled trades
Seniority: Mid level
Country: IN
Work mode: On-site / unstated
First seen by hirly: 6 Nov 2026

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the posting

Job Description Prime Function Develop food and service philosophy based around southern Indian, western, and SE Asian cuisines. Ensure quality is maintained with a standardised product. Develop new menu package and ongoing customised client menus Maintain cost effectiveness by maintaining profitability in all areas. Constantly evaluate systems to facilitate improvement where possible. Ensure HACCP procedures are followed and clear records are kept at all times. Ensure the highest standard in p…

Original posting on GRAND MERCURE's site ↗

Listed on hirly, a job board. hirly is not the employer: GRAND MERCURE is hiring for this role.

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