Food and Beverage Attendant NA-03

Summary

This position is located at USAG Wiesbaden - MWR, Shali Cafe (primary place of duty, Clay Kaserne), Clay Cafe (occasionally, Clay North), WEC (occasionally, Hainerberg). Incentives and Bonuses Incentives will not be paid. This announcement will have a first cut-off date of 6-Jul-2026. Applications prior to that date and found eligible will be given first consideration. Additional referral lists may be issued as vacancies are needed.

Duties

• •Performs a variety of tasks performing several steps or sequences of tasks that require attention to work operations in a kitchen or dining area following established procedures.
• •In accordance with current menu, prepares and combines fruits and vegetables for salads. Makes simple sandwiches and performs other simple food preparation.
• •Responsible for proper slicing of deli meats and cheeses and cutting of fruits and vegetables for garnish.
• •In accordance with customer's orders, processes and organizes food, arranges garnishes, checks for appearance, quality and quantity and ensures proper presentation in accordance with set standards.
• •Operates a cash register. Cleans kitchen utensils, pots, pans, storage containers, as well as sweeping and mopping the floor. Restocks storeroom, walk in refrigerator/freezer, front line refrigerators, freezers, coolers, and dry goods.

Qualifications

Resumes must be two pages (or less). Resumes should clearly demonstrate the applicant's relevant experience, skills, knowledge and abilities as they pertain to this position. A qualified candidate must possess the following: Possess math skills necessary to calculate patron bills and take inventory. Skill in mixing and serving alcoholic and/or nonalcoholic beverages. Have the ability to follow oral and written instructions in English and possess basic math skills. Claimed experience must be verifiable through your resume. Assumptions will not be made.