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Genuine Concepts

FOOD RUNNER

Peoria, AZ

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hirly's read of this role

Seniority
Mid level
Country
US
Work mode
On-site / unstated
First seen by hirly
7 Nov 2026

Derived automatically from the posting. Upload your resume above to see how the role scores against it.

the posting

Description

The VIG in Peoria is looking for energetic, passionate, and hospitality-driven individuals to join us!

If you love great food, great drinks, and creating memorable guest experiences, we want to meet you!

Key Responsibilities:

Acts as the vital link between the kitchen and the dining room. Responsible for delivering hot, freshly prepared dishes to the correct tables instantly and assisting guests with any immediate needs upon delivery.

Monitor the kitchen expo window and deliver hot food to guests immediately using correct seat and table numbers.

Inspect plates before they leave the kitchen to ensure accurate modifications, quality, and clean presentation.

Describe dishes upon delivery to the table and double-check that the guests have everything they need (condiments, extra utensils, refills).

Communicate guest requests, feedback, or allergy concerns instantly from the floor to the kitchen and serving staff

Help restock clean plates, trays, and garnishes in the kitchen window during service.

Benefits:

Health, dental and vision for full time employees

Food and Beverage Discounts

Fun working environment

Requirements

Minimum age is 16

Must be able to stand for long periods of time, balancing and carrying heavy trays

Authorized to work in the US

Original posting on Genuine Concepts's site ↗

Listed on hirly, a job board. hirly is not the employer: Genuine Concepts is hiring for this role.

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