Kitchen Clerk

Part time

Wage Range:

$16.00 to $16.50 per hour

Must be 18 years of age minimum

Part-time Clerk:

Permanent Position

29 hours per week or less on average

Paid Sick Leave

401(k) with employer match up to 4%

Training and Scholarships available

• Perform work in the areas of:
• * Prepare food using proper safety precautions and sanitary measures.
• * Serve customers and carry out food orders
• * Work product from the stockroom onto the sales floor
• * Return unused product to the stockroom in an orderly way
• * Keep assigned areas clean and full of supplies
• * Workplace safety

• Physical Requirements
• * Ability to frequently lift up to 40 pounds
• * Ability to stand, walk, crouch continuously for 8 hours
• * Ability to continuously lift 20 pounds

Must be at least 18 years of age to operate machinery.

NOTE: This job description is not intended to be all-inclusive. Employees may perform other related duties as negotiated to meet the organization's ongoing needs.