Atrium Hospitality

Kitchen Steward / Dishwasher

Southfield, MI

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hirly's read of this role

Seniority: Mid level
Country: US
Work mode: On-site / unstated
First seen by hirly: 23 Oct 2026

Derived automatically from the posting. Upload your resume above to see how the role scores against it.

the posting

Hotel :

Southfield Westin

1500 Town Center

Southfield, MI 48075

Full time

Compensation Range : $17.65 to $18.65

Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.

What’s in it for you?

The Atrium SPIRIT is a belief in the power of Service , Perseverance , Inclusion , Respect , Innovation , and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.

Career Growth & Learning – 40% of our management hires are internal promotions!
Invest in Your Future – 401(k) plan with company match.
Comprehensive Health Coverag e – Medical, dental, and vision insurance options.
Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs.

Job Description

What You Will Do:

Clean and sanitize all kitchen equipment, prep areas, walk-ins, and storage spaces
Wash and store dishes, pots, pans, glasses, and utensils in designated areas
Manage trash and recycling, including cleaning bins and maintaining the dock area
Support kitchen and event teams with setup, breakdown, and occasional dish-up assistance
Help ensure consistent sanitation standards across all food and beverage workspaces

What We Are Looking For:

No experience? No problem! We’ll train the right candidate
Food Safety Certificate or willingness to complete training within 90 days
Ability to lift up to 50 lbs and stand, bend, or squat for long periods
A team player with a strong work ethic and attention to detail
Flexibility to work mornings, nights, weekends, and holidays

Why Atrium?

Hear it from Magaly L. “I feel truly valued at Atrium because of the strong sense of teamwork and mutual respect among my peers. My contributions are recognized daily, not only by my colleagues but also by my boss, who consistently acknowledges my efforts and expresses appreciation for my hard work.”

___________________________________________

Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy

Original posting on Atrium Hospitality's site ↗

Listed on hirly, a job board. hirly is not the employer: Atrium Hospitality is hiring for this role.