hirly
Sign inGet started free

Foodpeople

Line Cook - TakoSushi - Greenville

Greenville, South Carolina

hirly Pro

Get in front of the people hiring at Foodpeople

  • Reach the hiring manager at Foodpeople on LinkedIn, from your own account
  • hirly applies to this job for you, with unlimited applications
  • A resume and cover letter written for this job, unlimited
  • The hiring manager and recruiter at Foodpeople, with contact details
Get Pro for this job →

$49 a month · ₹1,999 for 30 days in India · cancel any time

See how you match this job — and similar ones. Free.

Upload your resume and hirly scores it against this role at Foodpeople first, then against similar open jobs, and shows where you fit and why.

PDF or DOCX, up to 12MB. No sign-up to see your matches.

Get past the screening software and onto a recruiter's desk

hirly rewrites your resume for this job — matching the keywords and skills in the posting, moving your most relevant experience to the top, and writing a cover letter to fit. About 30 seconds.

  • Keywords matched to this posting
  • Fit score before you apply
  • Cover letter included

Matched against 2.8M live jobs from 220,000+ employers in 200+ countries.

Tailor my resume for this job →

Apply from your AI assistant

Connect hirly to Claude or ChatGPT and ask it to apply to this job. hirly tailors your resume, fills the employer’s form and asks before sending.

See how it works

Some employer sites stop an application at a CAPTCHA or sign-in and hand it back with a link. Applying needs a paid plan. Works with any assistant that supports MCP.

hirly's read of this role

Role family
Skilled trades
Seniority
Mid level
Country
US
Work mode
On-site / unstated
First seen by hirly
1 Sept 2026

Derived automatically from the posting. Upload your resume above to see how the role scores against it.

the posting

TakoSushi is seeking experienced LINE COOKS to join our location in Greenville, SC!

Join us for open interviews every Wednesday and Friday 2pm-4pm!

Responsibilities:

Skillfully cook and prepare a diverse range of dishes according to our recipes and specifications.

Strictly adhere to all kitchen safety and sanitation policies and procedures.

Ensure compliance with plate presentation guidelines and timely delivery of food orders.

Maintain cleanliness standards throughout the kitchen.

Utilize recipe cards and measuring tools accurately for precise ingredient measurements.

Stock and break down sections at the beginning and end of shifts.

Monitor and maintain proper rotation of prepped and batched food items to minimize waste.

Safely operate kitchen equipment and machinery.

Perform additional duties and tasks as assigned or requested.

Qualifications:

Preference for candidates with a minimum of 2 years of experience.

Must be at least 18 years of age.

Ability to work efficiently in a fast-paced environment and handle multiple tasks simultaneously.

Willingness to work flexible schedules, including weekends and holidays.

Knowledge of Food and Health codes.

Ability to stand for long periods of time.

What we offer:

Highly energetic environment

Competitive compensation

Opportunity to earn paid vacation*

Tuition reimbursement*

Opportunity for advancement

Flexible schedule

Dining discounts across brands

Original posting on Foodpeople's site ↗

Listed on hirly, a job board. hirly is not the employer: Foodpeople is hiring for this role.

Similar jobs

Want this one?

Upload your resume and hirly rewrites it for this job and writes the cover letter — in about thirty seconds, before you sign up.

Tailor my resume for this job