hirly
Sign inGet started free

Easton Porter Group

Line Cook - Zero George

Charleston, SC

See how you match this job — and similar ones. Free.

Upload your resume and hirly scores it against this role at Easton Porter Group first, then against similar open jobs, and shows where you fit and why.

PDF or DOCX, up to 12MB. No sign-up to see your matches.

Get past the screening software and onto a recruiter's desk

hirly rewrites your resume for this job — matching the keywords and skills in the posting, moving your most relevant experience to the top, and writing a cover letter to fit. About 30 seconds.

  • Keywords matched to this posting
  • Fit score before you apply
  • Cover letter included

Matched against 2.4M live jobs from 200,000+ employers in 200+ countries.

Tailor my resume for this job →

Apply from your AI assistant

Connect hirly to Claude and ask it to apply to this job. hirly tailors your resume, fills the employer’s form and asks before sending. ChatGPT: manual setup today.

See how it works

Some employer sites stop an application at a CAPTCHA or sign-in and hand it back with a link. Applying needs a paid plan. Works with any assistant that supports MCP.

hirly's read of this role

Role family
Skilled trades
Seniority
Mid level
Country
US
Work mode
On-site / unstated
First seen by hirly
26 Sept 2026

Derived automatically from the posting. Upload your resume above to see how the role scores against it.

the posting

Description

Zero Restaurant + Bar at Zero George Hotel is seeking a line cook to join our culinary team.

Zero Restaurant + Bar is located within the historic Zero George Hotel in downtown Charleston. The restaurant has been recognized as a Top 100 Restaurant in the U.S. by OpenTable , a Top 5 Foodie Hotel in the World by Condé Nast Traveler , and is included in the Michelin Guide as a Selected Restaurant .

Led by Executive Chef Vinson Petrillo , our kitchen focuses on seasonal ingredients, thoughtful technique, and refined contemporary cuisine. The restaurant operates a five-course tasting menu , emphasizing precision, collaboration, and a strong commitment to craft.

We are seeking cooks who take pride in their work, value a professional kitchen environment, and are motivated to grow alongside a focused and collaborative culinary team.

Position Details

  • Four-day work week
  • Starting pay $23+ per hour , based on experience
  • Daily staff meal
  • Subsidized employee parking available nearby
  • Health benefits available for full-time eligible employees

What We’re Looking For

  • Previous professional kitchen experience (fine dining experience preferred)
  • Strong work ethic and attention to detail
  • Ability to work cleanly and efficiently in a team environment
  • Genuine interest in learning and developing culinary technique
  • Candidates must provide their own knife kit
Original posting on Easton Porter Group's site ↗

Similar jobs

Browse similar roles

Want this one?

Upload your resume and hirly rewrites it for this job and writes the cover letter — in about thirty seconds, before you sign up.

Tailor my resume for this job