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MGM Resorts

Master Cook Wok - Din Tai Fung - Aria

Property - Aria

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hirly's read of this role

Seniority
Mid level
Stated salary
$27,772 per year
Country
US
Work mode
On-site / unstated
First seen by hirly
8 Oct 2026

Derived automatically from the posting. Upload your resume above to see how the role scores against it.

the posting

Las Vegas, Nevada

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

As a Master Cook, you will be responsible for food preparation directed by Chef. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.

THE STARTING RATE: $ 27.7721

THE DAY-TO-DAY:

  • Follow methods of food preparation, cooking, portion size, mixing of sauces and garnishing of foods to ensure food is prepared in an approved manner as prescribed by the Chef, Executive Sous Chef and Sous Chef
  • Set-up workstation based on pars established by Chef, Executive Sous Chef and Sous Chef, follow station set-up sheet, and operate a specific station
  • Evaluate cooked food before serving for quality flavors and appearance by taste and smell
  • Drive the Customer Relations Management system by ensuring orders are handled correctly
  • Comply with occupational, health and safety standards, ensure food is stored and kept at proper holding temperatures through the use of thermometers
  • Complete closing requirements directed by Chef, Executive Sous Chef and/or Sous Chef
  • Delegate tasks to other job classifications as instructed by chefs

THE IDEAL CANDIDATE:

  • Must be 18 years old or older
  • High School Diploma, GED or equivalent required
  • 1+ years of prior relevant experience as a Cook
  • Work varied shifts, to include weekend and holidays
  • 2+ years of prior relevant experience as a Wok Cook preferred
  • Formal culinary training preferred

THE PERKS & BENEFITS:

  • Wellness incentive programs to help you stay healthy physically and mentally
  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
  • Free meals in our employee dining room
  • Free parking on and off shift
  • Health & Income Protection benefits (for eligible employees)
  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

VIEW JOB DESCRIPTION: https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=15693

Are you ready to JOIN THE SHOW ? Apply today!

Original posting on MGM Resorts's site ↗

Listed on hirly, a job board. hirly is not the employer: MGM Resorts is hiring for this role.

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