Wellstar
Nutrition & Food Svc Asst, PRN - Lagrange, GA
Wellstar West Georgia Medical Center
Get past the screening software and onto a recruiter's desk
hirly rewrites your resume for this job — matching the keywords and skills in the posting, moving your most relevant experience to the top, and writing a cover letter to fit. About 30 seconds.
- Keywords matched to this posting
- Fit score before you apply
- Cover letter included
Matched against 2.6M live jobs from 190,000+ employers in 200+ countries.
Tailor my resume for this job →Apply from your AI assistant
Connect hirly to Claude and ask it to apply to this job. hirly tailors your resume, fills the employer’s form and asks before sending. ChatGPT: manual setup today.
Some employer sites stop an application at a CAPTCHA or sign-in and hand it back with a link. Applying needs a paid plan. Works with any assistant that supports MCP.
hirly's read of this role
- Seniority
- Mid level
- Country
- US
- Work mode
- On-site / unstated
- First seen by hirly
- 27 Sept 2026
Derived automatically from the posting. Upload your resume above to see how the role scores against it.
the posting
How would you like to work in a place where your contributions and ideas are valued? A place where you can serve with compassion, pursue excellence and honor every voice? At Wellstar, our mission is simple, yet powerful: to enhance the health and well-being of every person we serve. We are proud to have become a shining example of what's possible when the brightest professionals dedicate themselves to making a difference in the healthcare industry, and in people's lives.
Work Shift
Evening (United States of America)
Job Summary:
- Responsible for performing duties in a variety of areas which may include all or one of the following:
- Retail - serving, prepping, cleaning, restocking, cashiering, while also demonstrating great customer service skills.
- Tray Line - working on a patient tray assembly line, preparing patient meals within the specifications of the diet order and patient preferences.
- Utility safely transporting patient meal food carts to and from nursing units, warewashing of dishes, pots and pans; basic housekeeping of walls, floors, windows and equipment.
Core Responsibilities and Essential Functions:
- Ensures the Safety of Customers and Team Members (according to Hazard Analysis Critical Control Points (HACCP) and County Health Department Guidelines)
- Washes hands frequently and appropriately wears gloves.
- Follows infection prevention practices, including personal hygiene expectations (i.e., fingernail length and finish) and reports potential risks
- Maintains all the work areas in a clean and organized manner; free of spills and fall hazards.
- Monitors and records food and/or equipment temperatures; immediately correcting/escalating out of range occurrences.
- Stores food and/or supplies using proper labeling, dating and rotation methods.
- Operates equipment according to all safety guidelines and escalates any unsafe conditions (i.e., frayed electrical cords).
- Ensures Positive Service Outcomes
- Follows department work schedule (including weekends and holidays) and arrives at the work station prior to task start time.
- Sets up, maintains and breaks down workstation according to area requirements.
- Follows written and verbal instructions and station responsibilities with accuracy and attention to detail.
- Completes area checklists and forms.
- Operates and cares for equipment according to manufacturers and area specific guidelines.
- Remains flexible to support other team members across the department to achieve desired service outcomes.
- Engages in Efforts to Create a World Class Work Environment
- Follows work areas uniform specifications, i.e., clothing and shoes are neat and clean.
- Collaborates with team members and Leadership to meet the goals and objectives of the Department and Hospital.
- Communicates in a respectful manner and in terms that are clear and concise.
- Respects the cultural traditions of team members and customers.
- Performs other duties as assigned
- Complies with all WellStar Health System policies, standards of work, and code of conduct.
Required Minimum Education:
High school diploma equivalent experience preferred, but not required.
Required Minimum License(s) and Certification(s):
All certifications are required upon hire unless otherwise stated.
Required Minimum Skills:
Ability to communicate and understand verbal and written English language and Math.
Join us and discover the support to do more meaningful work—and enjoy a more rewarding life. Connect with the most integrated health system in Georgia, and start a future that gives you more.
Listed on hirly, a job board. hirly is not the employer: Wellstar is hiring for this role.
Similar jobs
- Food Svc AsstAah · Aurora Medical Center Washington County - 1032 E Sumner StFirst seen 7d ago
- SS Food Svc Asst I, CampusRochester · Brooks Landing Business Center Suite 100First seen 8d ago
- SS Food Svc Asst I, MCRochester · Brooks Landing Business Center Suite 100First seen 8d ago
- Nutrition & Food Svc Asst - Part time, Evenings (Lagrange, GA) (Open)Wellstar · Wellstar West Georgia Medical CenterFirst seen 8d ago
Browse similar roles
Want this one?
Upload your resume and hirly rewrites it for this job and writes the cover letter — in about thirty seconds, before you sign up.
Tailor my resume for this job