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Goddardenterprisesltd

Server

GCG_Cayman Islands_Grand Cayman

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hirly's read of this role

Seniority
Mid level
Country
KY
Work mode
On-site / unstated
First seen by hirly
27 Sept 2026

Derived automatically from the posting. Upload your resume above to see how the role scores against it.

the posting

Welcome to a workplace where everyone passionately believes in one purpose!

Our company's commitment extends beyond tasks; it's about infusing every action with purpose. We are dedicated to bringing unparalleled passion and customer focus to every facet of our business, creating an environment where your contribution truly matters.

With 70 years of experience, we are the leading strategic partner, providing specialized solutions for airlines, airports, and enterprises across 21 countries throughout The Caribbean and Latin America.

At GCG , we believe the secret recipe for a perfect team blends talent, focus, and discipline. We seek these qualities in candidates eager to thrive in a diverse and multicultural environment.

Our comprehensive solutions include Sky Dining, Airport Dining, Aviation Support, and Culinary. With a team of over 5,500 highly skilled experts dedicated to excellence, we uphold the highest standards of quality and service. We are committed to elevating travel & culinary experiences for all our customer's journeys, becoming the top choice in the region.

Greet, welcome and seat guests guiding them to their tables. Present menus and offer assistance to guest to navigate the menu, answer questions about dishes and make recommendations.

Take orders accurately recording food and drink orders and communicating them to the kitchen and bar staff Serve food and drinks promptly and efficiently delivering orders to the correct tables, ensuring accuracy and presentation Check guests periodically to ensure they are satisfied with their meals and addressing any concerns or requests.

Clear tables, removing all finished plates and used glassware to maintain a tidy dining space. Processing payments by presenting accurate bills and handle payment transactions efficiently.

Notify a manager if a guest is becoming intoxicated or rude to the server or to other guests. Complete all opening, mid -shift and closing duties as assigned by the supervisor.

Partner with other team members to ensure that there is a consistent surgical cleanliness of the restaurant environments.

Embark on a journey with us, where every day brings new opportunities for growth and success. If you thrive in a dynamic environment and want to be part of a team that celebrates achievements, come, be a part of our story. Your career adventure starts here!

Original posting on Goddardenterprisesltd's site ↗

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