Temp Event Staff (4 week assignment)

Description

Temp Assignment

Full time and part-time hours available

Duration: 4 to 5 weeks

As a Event Concessions Worker , you’ll play a key role in creating an enjoyable experience for guests, you’ll be at the heart of the fair’s food scene.

Key Responsibilities:

• •Greet customers and take food and beverage orders
• •Prepare and serve menu items quickly and safely (grill, fryers, drinks, etc.)
• •Operate point-of-sale systems and handle cash/card transactions
• •Maintain a clean and sanitary food service area at all times
• •Restock supplies and assist with opening and closing duties
• •Provide excellent customer service in a busy, high-energy environment

Requirements

• •Previous food service or cashier experience is a plus, but not required
• •Ability to stand for long periods and work in a fast-paced setting
• •Positive attitude and strong communication skills
• •Must be able to work during the fair hours.

Perks:

• •Competitive hourly pay
• •Free admission to the fair on workdays
• •A fun, team-oriented environment

Job Type: Full-timePay: $15.00 - $16.00 per hourSchedule:

• •10 hour shift
• •4 hour shift
• •8 hour shift
• •Day shift
• •Evenings as needed
• •Evening shift
• •Every weekend
• •Monday to Friday
• •Night shift
• •Weekends as needed
• •Weekends only