Warehouse Sanitation Techinician

Description

Job Summary

The Warehouse Sanitation Technician keeps our Distribution Warehouse in a sanitary operating condition, a critical part of food and occupational safety. You will join a small crew that works from a daily task list of projects needed to meet regulatory sanitation requirements. As part of the Prime Source Foods team, you are expected to follow and model our company values: trust, fairness, respect, honesty, and teamwork.

Key Responsibilities

Contribute to the improvement and implementation of sanitation programs, policies, and processes so that sanitation performance meets Prime Source Foods standards and regulatory requirements.

Completion of daily required cleaning activities including but not limited to:

? Removal of trash and debris

? Sweeping

? Dusting

? Use of a walk-behind and/or ride on floor scrubber

? Detail cleaning in a distribution warehouse setting

Use chemicals and equipment properly and safely and maintain sanitation tools in good working condition.

Complete the Warehouse Master Sanitation Schedule (MSS) tasks and report any equipment or facility damage to your direct manager or the Compliance Director.

Watch for recurring problems in hard-to-clean areas, and deep clean them as needed.

Manage sanitation inventory.

Complete all sanitation paperwork accurately and on time.

Maintain a safe work environment by ensuring safety awareness for chemical handling and equipment operation.

Maintain good communication with co-workers.

Proper use of equipment and maintenance of Sanitation tools.

Uphold a high standard for cleanliness and strive for continuous improvement of cleaning process.

Communication with the direct supervisor/director regarding needs and challenges.

Other tasks/projects as assigned.

Requirements

Qualifications

Minimum of 1 year of experience in a janitorial or warehouse sanitation position.

Must be able to work a 6:00 a.m. – 2:30 p.m. shift on-site in Londonderry, NH.

Must be authorized to work in the U.S. and be 18 years of age or older.

Must be responsible and trustworthy, able to work as a self-starter with little direct supervision, and detail oriented.

Ability to work well with a small crew, possessing and demonstrating good interpersonal skills.

Must have the ability to manage time and complete daily task-list projects on schedule.

Must have a working knowledge of Current Good Manufacturing Practices (CGMP).

Mut understand company Sanitation Standard Operating Procedures.

Must have strong written, listening, comprehension, and verbal communication skills.

• Work Environment
• •Time will be spent on site participating in sanitation duties within the Distribution Warehouse and the Company grounds.

Time will be spent in an office setting completing, reviewing, and/or updating paperwork.

Refrigerated/temperature-controlled environment in a Distribution Warehouse.

This is a non-exempt hourly position with a 40-hour regularly scheduled workweek.