This role has closed. Arcis has taken the posting down.
hirly last saw it live on 7 October 2026. See similar open roles below, or browse the live board.
Arcis
F&B Manager
White Columns Country Club - Milton, GA
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hirly's read of this role
- Seniority
- Lead / management
- Country
- US
- Work mode
- On-site / unstated
- First seen by hirly
- 3 Oct 2026
Derived automatically from the posting.
the posting
Club Location:
White Columns Country Club - Milton, GA
Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.
Club Location:
White Columns Country Club - Milton, GA
Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.
Manage and coordinate food and beverage activities, including delivering a high-quality product, maintaining established operational standards, and effectively leading the team.
Primary Responsibilities include the following: Other duties may be assigned.
Effectively lead staff to ensure quality service is delivered.
Continually follow up to ensure tasks are being completed in a timely manner and to the appropriate standards and that tools and equipment are operating properly.
Ensure staff receive proper safety and job skills training through group training, on-the-job training, communication, meetings, etc.
Assist in the selection, development, leadership and retention of talented food and beverage staff.
Assist in ensuring that financial targets are being met, and appropriate accounting procedures are being followed consistently.
Ensure food and beverage staff are providing excellent guest service.
Maintain constant communication between departments and keep other departments informed about special programs and events.
Qualifications:
2-3 years of management/supervisory experience in a food and beverage role is required
Strong verbal and written communication skills
Strong attention to detail, planning, and organizational skills
Experience supervising others and leading a team
Excellent customer skills
Working Conditions: Will often be required to work nights, weekends, and holidays. May step in and support in key positions as needed during shoulder seasons.
Job Type: Full-time, non-exempt
Benefits:
401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance
Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.
Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S.
Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S.
Listed on hirly, a job board. hirly is not the employer: Arcis is hiring for this role.